Maximum 10 Students Per Class
Tuition
$30 (unless other wise noted)
Classes to be offered include:
CLASS: "Buon Appetito" ($40) - Regional
Italian
DATE: Thursday, May 8, 2008 - 6:30 to 9:30pm
CLASS:
"Cutting it Up - Summer Salads"
Green, Pasta, Potato Salad, etc, etc.
DATE: Thursday, May 15, 2008 - 6:30 to 8:30pm
CLASS:
"To the Next Level"
Ultimate Comfort Foods
DATE: Thursday, May 22, 2008 - 6:30 to 8:30pm
CLASS:
"Eating For Health" ($40)
Heart Healthy, Diabetic, Low Fat, etc.
DATE: Thursday, May 29, 2008 - 6:30 to 9:30pm
CLASS: "Herb, Herb, Herb - Who is Herb?"
Cooking with both dried and fresh herbs
DATE: Thursday, June 5, 2008 - 6:30 to 8:30pm
CLASS:
"Wrapping it Up" - All about Wraps
DATE: Thursday, June 12, 2008 - 6:30 to 8:30pm
CLASS:
"May the Sauce Be with You"
Making Sauces at Home
DATE: Thursday, June 19, 2008 - 6:30 to 8:30pm
CLASS: "Cooking
with Wine" - Girls Night out
DATE: Thursday, July 10, 2008 - 6:30 to 8:30pm
CLASS: "4 Pastas - 4 Sauces"
Pairing sauces with Pasta Shapes
DATE: Thursday, July 17, 2008 - 6:30 to 8:30pm
CLASS:
"Kabob-It"
Food on sticks and skewers and toothpicks
DATE: Thursday, July 24, 2008 - 6:30 to 8:30pm
CLASS:
"Brain Freeze"
Ice Creams, Sorbets, Granitas - brrrrrr!
DATE: Thursday, July 31, 2008 - 6:30 to 8:30pm
